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Category:surfactant, skin conditioning
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00
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| Food Chemicals Codex Listed: | No |
| Boiling Point: | 443.00 to 444.00 °C. @ 760.00 mm Hg (est)
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| Flash Point: | 328.00 °F. TCC ( 164.70 °C. ) (est)
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| logP (o/w): | 7.826 (est) |
| Soluble in: |
| | water, 0.00717 mg/L @ 25 °C (est) |
Organoleptic Properties:
| Odor Strength:none |
| Odor Description:at 100.00 %. mild waxy |
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | surfactant, skin conditioning |
| Recommendation for propylene glycol isostearate usage levels up to: | | | not for fragrance use.
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| Recommendation for propylene glycol isostearate flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
| | emollients |
| | emulsifying agents |
Occurrence (nature, food, other): note
Synonyms:
| 2- | hydroxypropyl 16-methylheptadecanoate | | iso | octadecanoic acid monoester with 1,2-propanediol | | iso | octadecanoic acid, monoester with 1,2-propanediol | | | propylene glycol monoisostearate |
Articles:
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3D/inchi
3D/inchi