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Category:hair dyeing agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00
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| Food Chemicals Codex Listed: | No |
| Boiling Point: | 298.60 °C. @ 760.00 mm Hg (est)
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| Vapor Pressure: | 0.000709 mmHg @ 25.00 °C. (est) |
| Flash Point: | 242.00 °F. TCC ( 116.40 °C. ) (est)
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| logP (o/w): | 0.340 (est) |
| Soluble in: |
| | water, 93.64 mg/L @ 25 °C (est) |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | hair dyeing agents |
| Recommendation for m-aminophenol sulfate usage levels up to: | | | not for fragrance use.
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| Recommendation for m-aminophenol sulfate flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| m- | amino phenol sulfate | | meta- | aminophenol sulfate | | 3- | aminophenol sulfate (2:1) | | 3- | aminophenol;sulfuric acid | | | c.i. 76545 (sulfate) | | | ci 76545 (sulfate) | | bis(3- | hydroxyanilinium) sulfate | | bis((3- | hydroxyphenyl)ammonium) sulfate (c.i. 76545) | | bis((3- | hydroxyphenyl)ammonium) sulphate | | bis[(3- | hydroxyphenyl)ammonium] sulphate | | | phenol, 3-amino-, sulfate (2:1) (salt) |
Articles:
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